Recipes


Still working on this page. It currently tantalises without delivering much: sorry!


A few of these recipes I created myself, but most are developed from recipes in books, found online, or from friends (all acknowledged). Everything’s vegan (on which, more here).

My two favourite sources of recipes on the internet are Richard Makin’s School Night Vegan, for fabulously good comfort food, and Dassana’s Veg Recipes (which used to be called Veg Recipes of India) — one woman’s collection of recipes, which has become India’s most popular food blog.

Bhel puri (Indian chaat — street food)

Bread rolls

Brownies

Carrot and lentil soup

Crumble

Dal, nigella seed and coconut milk

Dal, tamarind

Chana masala (chickpea curry)

Chillis (note)

Focaccia

Ginger (note)

Gnocchi, creamy truffle mushroom

Gravy

Hummus

Muesli

Mushroom pâté en croute

Mushroom stroganoff

Naan

Pancakes

Peanut masala

Porridge

Quantities (note)

Rice

Salad, hamburger

Salad dressing

Scones

Sourdough bread

Stir-fry

Tamarind date chutney